I have the occasional biscuit, but have gone right off sweet stuff as well as takeaways and restaurant meals. If someone serves me a pudding I'll eat it to be polite, but would rather not.
As with the greens, I've come over all foodie about bread and have started making my own. I look at some of the stuff in supermarkets and think, 'That's not food' and I call it 'Fake Matter'. All I really want these days is fresh stuff and if I've grown it myself, or someone I know has grown it, so much the better.