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[Dyan]

Use to have one but found it too messy.
Haven't tried the sandwich pocket.

[Rose]

Use baking paper to toast sandwich in. Wrap sandwich in baking paper and toast. Daughter a chef and this is what they use. Just stay near toaster of course. Very effective.

[Joyce]

Used to have one of the ones which cut sandwiches. What a nightmare to clean & if you didn't butter enough on the outside..... Now on second flat bed one, which is great. You do have to clean quickly though, although if it gets really messy you can pour hot water into the trays to soak for a while.
Son has the George Forman one, says it's brilliant as you can cook meat in it too.

[kerrieann]

baking paper sounds interesting  would it catch fire 

[Rose]

Actually no, Kerrieann, you can put baking paper in oven too to line tray for lasagne etc. It's very effective and leaves little washing of tray afterwards. Used to hate things getting 'stuck' to trays now it's good old baking paper! I always stay near the sandwich toaster anyway because it cooks so quickly.

[CLKD]

OK - Himself makes bread weekly.  In the last 2 years he has bought two bread makers, same model, both have failed because the 'fan belt' disintegrates!

Do any of you make bread and do you knead traditionally or use a machine?

[Ju Ju]

Use a machine. Had it for several years, with no problem. Does gluten free recipes too. I doubt if it is as good as bread kneaded by hand, but I would never get round to that.

[CLKD]

What model of machine?  The 2 he has bought have lasted 12 months and 5 weeks ……….. used weekly.

[Two hoots]

Another George Foreman fan here, I make toasted sandwiches and paninis in it.  I like cheese and pineapple 

[CLKD]

Bread machine models anyone?  We've had 2 go pop in recent weeks 

[CLKD]

   we were in Lakeland recently but Himself refused to look at other models ……….