Champ is an Irish dish, made by combining mashed potatoes and chopped spring onions with butter and milk, and optionally, salt and pepper.
It is similar to colcannon , which is done with bacon and kale.
I like to boil the potatoes and warm a little milk with the spring onions in it and then use the onion flavoured milk to mash the potatoes. It's really tasty and goes with all sorts, steak, chicken and pork chops.
Honeybun
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